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    2033-24-1

    Catalog No. EBD7845

    CAS 2033-24-1

    Name 2,2-Dimethyl-1,3-dioxane-4,6-dione

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    Basic Information

    Synonyms: meldrumsacid 'meldrum'sacid' labotest-bblt00233174 cyclic-isopropylidenemalonate cycl-isopropylidenemalonate isopropylidenemalonate Meldrum'sAcid Malonicacidcyclicisopropylideneester 2,2-Dimethyl-1,3-dioxane-4,6-dione

    Molecular Formula: C6H8O4

    Molecular Weight: 144.13

    MDL Number: MFCD00006638

    Categories: Synthetic Chemistry > Organic Building Blocks > Carboxylic Acids and Esters

    Product Description:
    2,2-Dimethyl-1,3-dioxane-4,6-dione, commonly known as Meldrum's acid, is a heterocyclic compound featuring a 1,3-dioxane ring with two carbonyl groups at positions 4 and 6. Its unique structure combines a cyclic acetal with a malonic ester moiety, making it a highly versatile synthetic building block. This compound is primarily utilized as a key intermediate in organic synthesis, particularly in the pharmaceutical industry for constructing heterocyclic systems and complex molecules. It serves as a stable equivalent of malonic acid, undergoing Knoevenagel condensations, alkylations, and acylations to form various drug intermediates, including those for anti-inflammatory and antiviral agents. Its high acidity (pKa ~4.9) and ability to generate reactive ketene intermediates under thermal or photolytic conditions further expand its utility in medicinal chemistry. As a general synthetic reagent, Meldrum's acid is also classified under organic synthesis building blocks, specifically as a carboxylic acid and ester derivative. It is widely employed in academic and industrial research for carbon-carbon bond formation and as a precursor to beta-keto esters and other functionalized compounds. Its stability and predictable reactivity make it a staple in both laboratory-scale and process chemistry.
    Physical Properties

    Melting Point: 92-96 °C(lit.)

    Boiling Point: 356.7 °C at 760 mmHg

    Flash Point: 195.1 °C

    Density: 1.201 g/cm3

    Solubility: 2.5 g/100 mL (20 ºC)

    Storage: 2-8°C

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